This Cabernet is set each vintage as a Bordeaux blend, with soft and silky tannins and a plush, full mouth-feel setting it up for immediate enjoyment, although it’s built to age and develop further complexity.

 Tasting Note:

Nose: Aromas of dried herbs, cedar, clove and lavender join flavours of dark red fruit led by figs, black cherry, currants, boysenberry, huckleberry, raspberry

Palate: evident oak spice are joined with more traditional Knights Valley tones of black olive, wild sage and mocha chocolate.

Finish: Fine acidity and balance with an elegant structure leading to a lingering, memorable finish.