SAITO JUNMAI is rich and dry Junmai sake, made in Kyoto, with fruity aroma such as green apple. It has a long dry tail with a bit of acidic finish. It can be matched with strong-taste dishes.
Food pairing: Meat sauce, Hamburger, Fried pork cutlet
|Nose:||Clean, refreshing and dry.|
|Finish:||Clean and crisp.|